Cooking Filet Mignon On Electric Grill

About 15 minutes before your grill is ready lightly oil the filet mignon and liberally season the steaks with salt and pepper.

Cooking filet mignon on electric grill.

You want to start cooking with a very hot grill over 500 degrees. Learning how to grill filet mignon is simple when you have the right tools. In a large skillet over medium high heat heat oil. Learn how to grill a filet mignon on a gas grill with these easy to follow step by step photo instructions with great results.

When oil is just about to smoke add steak. Grilling filet mignon usually won t take any more than 15 minutes to do even if they re super thick cuts like our premium angus beef filet mignon. A very special meal for very special times or as an everyday surprise. Grilled filet mignon is as good as it sounds and it can be yours with this simple technique.

For the purpose of this recipe let s go with a steak right in the average size of about 1 5 thick and about 6oz. Thanks to its extreme tenderness filet mignon is one of the best steak cuts. Most captains of the grill panic at the shear mention of this great piece of meat. To learn how to make a perfect medium rare filet keep reading.

Plus we ve got delicious recipes for you to choose which you think is the best filet mignon recipe. We ll show you how to cook perfect filet mignon several ways to showcase the premium cut at its best. Preheat oven to 400. But how can you cook a perfect filet mignon on your home grill.

Because this is an expensive cut of meat. Follow the simple recipe below for a perfect mouth watering steak. Alternatively to cook a filet mignon on a gas grill cook the filet until the internal temperature reaches 120 160 degrees fahrenheit. Turn on your gas grill or light your coals to allow your grill to heat up.

Cook the filet over high heat for 2 5 minutes. Filet mignon even the name sounds intimidating. In fact if you are able to purchase filet mignon medallions all the better. Filet mignon is a tender boneless strip of meat and is a popular menu item at steakhouses everywhere.

Either way once the filet is done cooking allow it to rest for 5 10 minutes before cutting in to it. For the purpose of using your george foreman grill or any other indoor press grill you re going to want to get smaller size steaks. Of grilling on each side. If your certified angus beef filets are closer to an inch or 1 inches thick they probably won t need any more than 4 to 5 mins.

Season steak with salt and pepper on both sides. Nightmares of burning drying and otherwise screwing up this fine cut of beef can make even the most seasoned grill chef break out in hives.